Send us a request and we will contact you as soon as possible.
Bronx Pizzeria entered the market in 1980 and has since earned an excellent reputation among customers and competitors. Advantageous location in a crowded area that attracts many clients.
The current owner also works as a head chef, so the customer’s pizza-making skills will be a huge plus. The assistant works the same way.
The business is very easy to operate, as the menu is very limited, which does not include lunch and seafood, the pizzeria does not work until late. The institution has been cooperating with schools and hospitals for many years. There are no online orders, everything is done in the traditional way, but it can be fixed.
This pizzeria has prospects for expansion, so you need a buyer who is ready to take this business seriously and raise the business up. The owner is retiring but is willing to stay in the transition period to ensure a smooth transition to the new owner. There is a possibility of financing.
Write to us and we’ll contact you with the detailed information